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First Course
Begin with your choice of one each:
Walleye Cakes, Brussels Sprouts, Green Salad,
Caesar Salad, or Soup of the Day.

Second Course (Shared)
At the center of the table, enjoy a Tomahawk Ribeye
paired with a Lobster Tail, thoughtfully
prepared for sharing.

Third Course
Finish with your choice of Flourless Chocolate Torte
or Classic Crème Brûlée.

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